Name
San-J International
What We Do
Our fermentation process gives San-J Tamari Gluten Free Soy Sauce great flavor-enhancing properties. Made with 100% soy and no wheat, our Tamari Soy Sauce has a richer, milder, more complex taste than regular soy sauce. Add Tamari Soy Sauce to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. Available in 64 ounce and 5 gallon. No Artificial Colors, Flavors or Preservatives. Certified Gluten Free, Non-GMO and Kosher
Website
Categories (10)
Asian Food, Condiments, Ethnic Foods, Food Manufacturers, Gluten Free, Gourmet Foods, Health Foods, Meat Marinades, Organic Foods, Oriental & Asian Foods, Pizza Equipment, Sauces & Sauce Bases, Specialty Foods, Vegetarian Products